Beef Burgers with Chipotle Mayo: A Perfect Grilling Recipe

By Oneindia Staff

Updated: Wednesday, September 3, 2025, 7:33 [IST]

Beef burgers with chipotle mayo offer a delightful twist to the classic hamburger. This recipe combines juicy beef patties with a spicy, creamy chipotle mayo, creating a flavourful experience. Perfect for a barbecue or a casual dinner, these burgers are easy to make and sure to impress.

Chipotle Mayo

6 tablespoons mayonnaise
2 tablespoons chipotle purée
Salt, to taste
Black pepper, to taste

AI Summary

AI-generated summary, reviewed by editors

This recipe details how to make beef burgers with chipotle mayo, combining beef patties with a spicy, creamy chipotle mayo for a flavorful meal, along with the ingredients, procedures, and approximate nutritional information per burger.

Burgers

1 pound (450 grams) ground chuck beef
Salt, to taste
Black pepper, to taste
Cayenne pepper, to taste
Cheese slices (optional)
4 hamburger buns, split in half

Mixing bowl
Grill or grill pan
Spatula
Refrigerator for chilling mayo

Procedure

In a mixing bowl, combine mayonnaise and chipotle purée. Add salt and black pepper to taste. Mix well and refrigerate until needed.
Shape the ground chuck into four equal patties. Season each patty with salt, black pepper, and cayenne pepper.
Preheat a well-oiled grill to medium heat. Place the patties on the grill and cook until they reach an internal temperature of 160°F (70°C) for medium doneness.
If using cheese, place a slice on each patty during the last minute of cooking. Cover the grill briefly to melt the cheese.
Spread the prepared chipotle mayo onto both halves of the hamburger buns. Assemble the burgers by placing each patty between the bun halves. Serve immediately.

Nutritional Values

Nutrient	Amount
Calories	450 kcal per burger (approx.)
Protein	25 g per burger (approx.)
Total Fat	30 g per burger (approx.)
Saturated Fat	10 g per burger (approx.)
Sodium	600 mg per burger (approx.)
Total Carbohydrates	30 g per burger (approx.)
Sugars	5 g per burger (approx.)
Dietary Fiber	2 g per burger (approx.)
Cholesterol	80 mg per burger (approx.)
Sodium from Mayo and Cheese (if used)	Adds additional sodium content depending on brand/type used.
Cayenne Pepper Impact on Spiciness Level	Adds spiciness; adjust according to preference.
Mayo Impact on Creaminess Level	Adds creaminess; adjust according to preference.
Note: Nutritional values are approximate and can vary based on specific ingredients used.

This recipe is simple yet delicious. The combination of beef and chipotle mayo creates a unique flavour profile that is both spicy and creamy. Enjoy these burgers at your next gathering or as a satisfying meal any day of the week.