Vermicelli makers ready for holy month of 'Ramzaan'

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Hyderabad, September 2, 2008 : Vermicelli makers in Hyderabad these days are working overtime to meet heavy demand for vermicelli, which is the flavor of month during Ramzaan.

With the beginning of Ramzaan, the sale of locally known sevaiyan goes up significantly as they do a brisk business during this auspicious month. These vermicelli makers start making the thin long noodles months in advance to meet the demands during fasting month.

 

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